Wirra Wirra
Phone: 08 8323 8414

Food by Two Brothers Catering

Seafood Dish: Prawn, Fish & Herb Dumpling and Blue Swimmer Crab Stew finished with Pernod, served with Cannelini Bean Puree

Additional Food Dishes: Lamb & Sage Meatballs in Tomato & Black Olive, Potato Mash

Wine: 2006 Wirra Wirra Church Block Cabernet Shiraz Merlot

Music: Sunday: Pulse – Groovy Vibes under the Vines. Monday: Silverhair – Playing all your old favourites

Dessert: English Toffee and Belgian Chocolate Bread & Butter Pudding with Vanilla Bean Custard. Rio Espresso Coffee.