Scarpantoni Wines
Phone: 08 8383 0186

Food by Stella Restaurant

Seafood Dish: Grilled swordfish steak served with lemon and pine nut couscous and a dill and saffron aioli.

Additional Food Dishes: Lamb shanks braised with School Block red wine, tomato, balsamic and sage served with creamy mashed potato, basil pesto and a sour dough roll $15.

Wine: 2008 Scarpantoni Sauvignon Blanc

Music: Sunday – Silverhair – playing all the popular hits from the 70’s 80’s & 90’s
Monday – NTT – Boogie the afternoon away with the boys from NTT as they celebrate their
10 Year Anniversary!

Dessert: Steamed chocolate pudding with sticky butterscotch sauce and fresh whipped cream.