Tending our vines and making wine is what we were destined to do. Our production is small, winemaking methods are traditional and our farming practices are thoughtful toward the land.
We are independent and family owned.
Oliver's Taranga Vineyards
Oliver’s Taranga is situated in the northern hills of McLaren Vale on Seaview Road. The ‘Taranga property’ is run by 5thand 6thgeneration family members.
Cellar door is located in the renovated 1850’s worker...
Varieties grown in McLaren Vale vineyard: Shiraz, Cabernet Sauvignon and Durif (Petite Sirah)
Varieties grown in Mount Benson vineyard: Shiraz.
Oxenberry Farm Wines
Oxenberry Wines is based at the site of McLaren Vale’s first settlers in 1840, Oxenberry Farm. The wines are limited in production wines, hand-crafted by McLaren Vale born and bred winemaking duo, the Scarpantoni brothers and are...
David Paxton is one of Australia’s best known viticulturalists and consultants. There are 5 vineyards in the family Holdings: Thomas Block (28Ha), Jones Block (22Ha), Quandong Farm (19Ha), Landcross Farm (2Ha) and Maslin Vineyard (3...
Penny’s Hill & The Kitchen Door
From its first production of 141 cases of 1995 Shiraz, Penny's Hill has established a fine reputation for outstanding vineyards from which acclaimed wines have emerged.
Very much a part of the recent McLaren Vale landscape, the Penny's...
Geoff Hardy’s family has been making wine in McLaren Vale for over 160 years. Today, Geoff, a fifth generation descendant of one of Australia’s original wine pioneers, Thomas Hardy, is in his fourth decade of making wines in McLaren...