McLaren Vale

Head Chef’s Peter Reschke and Nigel Rich pride themselves on creating regionally inspired food with the freshest seasonal produce.

Located in a 19th century homestead, d’Arry’s Verandah Restaurant makes the most of a stunning view of rolling vineyard covered hills. With an adjoining cellar door and a comprehensive wine list it’s easy to spend a whole afternoon at d’Arry’s Verandah Restaurant.